The importance of gravy boats
Gravy boats are an essential tool in any kitchen. Not only do they provide a visually appealing and convenient way to serve gravy, but they also help prevent messes and spills on the dining table. However, choosing the right size for a gravy boat can be a challenge.
Factors to consider
When selecting the ideal capacity for a gravy boat, there are several factors to consider. The size of the container should be proportional to the amount of gravy typically served and the number of people being served. Additionally, the size of the table, the type of meal, and personal preference all play a role in determining the appropriate capacity.
The ideal capacity
For most households, a gravy boat with a capacity of 16-32 ounces is sufficient. This size can comfortably serve a family or small dinner party while leaving room for refills. However, those hosting large gatherings or serving a particularly gravy-heavy meal may want to consider a larger capacity of 64 ounces or more.
Alternative options
If a traditional gravy boat does not fit your needs, there are alternative options to consider. Gravy boats with built-in warming elements are available, keeping the gravy at a consistent, warm temperature throughout the meal. Additionally, some people may prefer to serve gravy in individual sauce dishes, providing each guest with their own serving.
Caring for gravy boats
Regardless of the size or style of gravy boat selected, proper care is essential to extend its lifespan. Handwashing with warm, soapy water is recommended to prevent damage from dishwashing machines. Gravy boats should also be thoroughly dried before storing to prevent mold and mildew.
