Factors that Affect the Cooking Time of Deep Fried Turkey
Deep frying turkey has become increasingly popular due to its succulence and crispy exterior. However, people still wonder how long it takes to cook a turkey in a deep fryer. The truth is, there is no one-size-fits-all answer to this question. The cooking time of a deep-fried turkey depends on several factors that need to be considered.
The Size of the Turkey Matters
The weight of the turkey is a crucial factor in determining the cooking time. A 10-pound turkey may take 30-35 minutes to cook in a deep fryer, while a 20-pound turkey can take up to 70 minutes. This means that the bigger the bird, the longer the cooking time in the fryer.
The Type of Deep Fryer Used Affects Cooking Time
There are different types of deep fryers on the market, and each has its cooking time specifications. A propane fryer is more popular because it heats up quickly, and it is more portable. Whereas an electric turkey fryer takes longer to heat up, but it is more energy-efficient. So, the cooking time may vary depending on the type of deep fryer you’re using.
Oil Temperature and Quantity Plays a Crucial Role
The temperature and amount of oil in your deep fryer also play a vital role in determining the cooking time. It’s recommended that you maintain the oil temperature at 350-375 degrees Fahrenheit. Using a thermometer can help you ensure that you’re maintaining the right temperature range. If you use too much oil, the turkey may cook faster than if you use a lower oil quantity.
Preparation Techniques Affect Cooking Time
Lastly, how you prepare your turkey before cooking can also affect the cooking time. If you choose to brine your turkey, it may take a shorter time to cook as the meat will be tenderized. However, if you choose to stuff the turkey, it may take longer to cook, leading to a more extended cooking time.
Deep-fried turkey is a delicious Thanksgiving option, but it’s important to be mindful of the factors that affect the cooking time. The size of the turkey, type of deep fryer, oil quantity and temperature, and preparation techniques are all essential in determining cooking time. So, keep these factors in mind when deep frying your turkey to ensure it’s cooked to perfection.
