The Importance of Bread Proofing Baskets
Before delving into the best material for a bread proofing basket, it’s essential to understand why these baskets are necessary. Bread proofing baskets or banettons, as they’re sometimes called, help regulate the final shape of the dough before it goes into the oven. These baskets provide a controlled environment where the dough can rise, hold its shape, and improve the texture and taste of the bread.
The Common Materials for Bread Proofing Baskets
When it comes to bread proofing baskets, there are no one-size-fits-all or universally “best” type of basket. The material you choose for your bread proofing basket will depend on your baking preferences and budget. However, the most common materials for bread proofing baskets are rattan, cane, and linen.
Rattan Bread Proofing Baskets
Rattan is, by far, the most popular material for bread proofing baskets. It’s durable, affordable, and readily available. Rattan is made from the stems of a type of palm tree and is lightweight and flexible, making it easy to handle. Bread proofing baskets made of rattan provide ample airflow around the dough, which promotes fermentation and a crispy crust. Also, rattan baskets are versatile and can make various shapes of bread.
Cane Bread Proofing Baskets
Cane bread proofing baskets are similar to rattan baskets and made of the same material. The only difference between the two is the weaving pattern. Unlike rattan, cane baskets have a tighter weave that traps moisture and releases it slowly, keeping the dough from drying out. Cane baskets are best for bakers who like loaves with a higher hydration level, such as sourdough or ciabatta bread. However, the drawback of cane baskets is that they’re more expensive than rattan.
Linen Bread Proofing Baskets
If you prefer buying natural products, then linen baskets are a great option. They’re made of 100% organic material and are free of dyes, bleach or chemicals. Linen bread proofing baskets provide a smooth surface for the dough to rise on, preventing it from sticking or breaking down. They also produce a fine-looking ribbed crust that adds aesthetic appeal to homemade loaves. However, linen baskets are not as flexible as rattan, and it’s harder to create unique-shaped bread. Additionally, they’re not dishwasher safe and require more maintenance than rattan or cane baskets.
