Understanding the benefits of using a mortar and pestle
One of the oldest kitchen tools, a mortar and pestle is not only beautiful, but also a durable tool that grinds or crushes spices in seconds. The traditional process of using a mortar and pestle takes time, but it’s worth it because it releases oils and aromas that will significantly alter the outcome of your dish. Not only is it great for grinding herbs and spices, but it’s also perfect for making dips, spreads, and pestos. So, what are some good spices to grind with a mortar and pestle?
The top spices to grind with a mortar and pestle
1. Cumin Seeds: A versatile spice that adds a strong aroma to stews, soups, and curries. Roasting cumin seeds before grinding them creates a unique flavor that works great in chutneys and dips.
2. Peppercorns: Peppercorns come in different colors and are an essential spice in any kitchen. When ground with a mortar and pestle, it releases a fresh and intense pungent aroma that adds depth to your dishes.
3. Cloves: Clove’s strong and sweet aroma adds an exotic flavor to sweet and savory dishes. Its powerful medicinal properties make it a fantastic remedy for toothaches and bad breath.
4. Coriander: Coriander’s zesty citrus flavor is enhanced when roasted before being ground. It’s a great addition to curries, chutneys, and marinades.
5. Fennel Seeds: The licorice-like aroma makes fennel seeds an excellent ingredient in spice blends, marinades, and rubs. Used in Italian and Indian cuisine, fennel seeds are fantastic in sausages and roasted meats.
How to best use a mortar and pestle
When using a mortar and pestle to grind spices or herbs, make sure you use a gentle but firm hand. Start by placing your chosen spice into the mortar and then using the pestle to grind it into a fine powder. You can also grind the spices coarsely if the recipe calls for it.
Where to buy a mortar and pestle
If you’re looking for a mortar and pestle, look no further than Amazon. You can find a range of options, including traditional marble, granite, and ceramic sets, as well as more modern and stylish designs. You can also check out local specialty kitchenware stores or online specialty stores for unique and handcrafted sets.
The final verdict
A mortar and pestle may seem like an outdated kitchen gadget, but it’s a versatile tool that’s worth having in your collection. Grinding spices with a mortar and pestle offers many benefits, such as releasing flavors and oils, creating unique aromas, and allowing you to be in control of the texture of your spices. Whether you’re a professional chef or a home cook, using a mortar and pestle is a great way to enhance the flavors in your cooking.
