Why is it important to clean your curling iron?
Before we dive into the how-to, let’s discuss why it’s important to clean your curling iron. Over time, your hair products can build up on the iron’s barrel or plates, causing damage to your hair and decreasing the iron’s performance. Dirt and bacteria can also accumulate, leading to a greater risk of infection or skin irritation. Regular cleaning will ensure your curling iron stays in top condition and that you achieve the best results every time.
What supplies will I need for cleaning my curling iron?
The first step in cleaning your curling iron is gathering the necessary supplies. You’ll need rubbing alcohol, a soft cloth or cotton ball, and a toothbrush. If your iron has stubborn buildup, you can also use a mixture of baking soda and water. Make sure the iron is unplugged and has completely cooled before starting.
How do I clean a curling iron with rubbing alcohol?
One of the simplest ways to clean your curling iron is with rubbing alcohol. Dampen a cloth or cotton ball with alcohol and gently wipe down the barrel or plates of the iron, making sure to remove any buildup. For any stubborn spots or corners, use a toothbrush to scrub away the dirt. After cleaning, rinse the iron with water and dry with a clean cloth.
How do I clean a curling iron with baking soda?
If your curling iron has tough buildup, you can create a paste with baking soda and water. Mix the ingredients together until you have a paste-like consistency. Use a cloth or toothbrush to apply the paste to the iron’s barrel or plates, then scrub away the buildup. Rinse the iron with water and dry with a clean cloth once complete.
How often should I clean my curling iron?
Now that you know how to clean your curling iron, it’s important to know how often to do it. Depending on how often you use your iron and the hair products you use, you should aim to clean it every 1-2 weeks. If you notice buildup or a decrease in performance, it may be time for a cleaning.
