Why Cleaning Your Food Mill is Important
Food mills are an essential kitchen tool for pureeing and straining fruits and vegetables. But, they can be tricky to clean, especially if food gets stuck in the crevices. Properly cleaning your food mill is crucial to avoid bacteria buildup and ensure that it continues to work effectively.
Step-by-Step Guide for Cleaning Your Food Mill
The process of cleaning a food mill might seem daunting, but it’s actually relatively simple. Follow these easy steps to clean your food mill:
- Disassemble your food mill by removing the blade, plate, and crank handle.
- Soak the parts in warm, soapy water for 10-15 minutes to loosen any stuck-on food.
- Scrub each part thoroughly with a soft-bristled brush or sponge.
- Rinse each part with warm water and dry with a clean towel or let air dry.
- Reassemble the food mill and store it in a dry place until its next use.
Tips for Keeping Your Food Mill Clean
Here are some tips to help keep your food mill clean and in good condition:
- Clean your food mill after each use to prevent food from drying or hardening onto the parts.
- Don’t use abrasive cleaners or steel wool on the parts, as this can scratch the surface and damage the mill.
- If food is stuck in the food mill and won’t come out, try using a toothbrush or dental pick to gently remove it.
- Store your food mill in a dry place to prevent rust or corrosion.
- If you don’t plan on using your food mill for an extended period, apply a light coat of oil to the parts to prevent rust.
Cleaning your food mill is an essential task to ensure that it remains in good condition and safe to use. Follow the simple steps outlined above, and with a little effort, your food mill will be clean and ready to tackle your next pureeing or straining task in no time.
Final Word
If you are still not confident to clean your food mill, look for step-by-step videos on YouTube. You will be amazed by how quick and easy it is to maintain it if you have the right knowledge.
