Yes, a pepper mill can be used for other spices
Pepper mills are commonly used in the kitchen to grind fresh pepper onto dishes. However, they can also be used to grind other spices, providing a convenient and efficient way to add flavor to your favorite recipes. Here are some spices that can be used in a pepper mill:
Cumin
Cumin is a versatile spice commonly used in curries, soups, and stews. By grinding whole cumin seeds in a pepper mill, you can release the fresh aroma and flavor of the spice, enhancing the taste of your dishes.
Coriander
Coriander seeds have a citrusy and earthy flavor that adds depth to various dishes, including Indian and Mediterranean cuisine. Grinding coriander seeds in a pepper mill allows you to have a freshly ground spice that can elevate the taste of your meals.
Cinnamon
Cinnamon is a popular spice that adds warmth and sweetness to both sweet and savory dishes. By using a pepper mill to grind cinnamon sticks, you can have freshly ground cinnamon that enhances the flavor of your baked goods, oatmeal, or spiced dishes.
Cardamom
Cardamom is a highly aromatic spice commonly used in Indian and Middle Eastern cuisine. Grinding whole cardamom pods in a pepper mill releases its unique flavor and aroma, which can elevate the taste of your curries, rice dishes, and desserts.
Nutmeg
Nutmeg has a warm and earthy flavor that pairs well with both sweet and savory dishes. By grinding whole nutmeg in a pepper mill, you can have freshly grated nutmeg that enhances the taste of your holiday desserts, creamy sauces, and savory dishes like mashed potatoes.
