Yes, there are pasta spoons with built-in pasta strainers
Many pasta lovers are familiar with the inconvenience of having to use a separate colander or strainer to drain the pasta after it’s cooked. It can be messy and time-consuming, especially if you’re working with a large pot of pasta. Luckily, there are pasta spoons available that have built-in strainers, making the process much easier and more efficient.
Benefits of using pasta spoons with built-in strainers
Using a pasta spoon with a built-in strainer offers several advantages. Firstly, it eliminates the need to use a separate colander or strainer, saving time and reducing the number of dishes to clean. Secondly, it allows you to drain the pasta directly from the pot, reducing the risk of burns and spillage. Lastly, it ensures that all the pasta is evenly drained, resulting in a better texture and taste.
Where to find pasta spoons with built-in strainers
If you’re in the market for a pasta spoon with a built-in strainer, there are several options available. Many kitchen supply stores carry them, as well as online retailers such as Amazon. Some popular brands that offer these innovative utensils include OXO, KitchenAid, and Joseph Joseph.
Features to look for in a pasta spoon with a built-in strainer
When choosing a pasta spoon with a built-in strainer, there are a few features to consider. Firstly, look for a spoon with small, evenly spaced holes in the strainer to ensure efficient draining without allowing any pasta to slip through. The spoon should also have a sturdy handle that is comfortable to hold and provides a good grip. Additionally, consider the overall length of the spoon, as a longer handle can be helpful when working with larger pots of pasta.
Alternative options for draining pasta
If you don’t have a pasta spoon with a built-in strainer or prefer not to use one, there are alternative methods for draining pasta. One option is to use a traditional colander or strainer. Simply pour the cooked pasta into the colander and let the water drain out. Another option is to use a slotted spoon or tongs to remove the pasta from the pot, allowing the excess water to drip off before serving.
