The Importance of a Good Garlic Presser for Restaurants
Garlic is a staple ingredient in many restaurant kitchens, used in everything from pasta dishes to marinades. As such, it’s important for restaurants to have a reliable and efficient garlic presser. Not only does a good presser save time and effort, but it also ensures that garlic is properly and evenly minced for optimal flavor. So, what is the best garlic presser for restaurant use?
The Top Commercial Garlic Pressers on the Market
When it comes to commercial garlic pressers, there are a few top contenders on the market. These include the Vollrath 47713 Garlic Press, the Zyliss Susi 3 Garlic Press, and the Rösle Stainless Steel Mincing Garlic / Ginger Press. Each of these pressers offers unique features and advantages for restaurant use.
Vollrath 47713 Garlic Press
The Vollrath 47713 Garlic Press is a heavy-duty option, with a large-capacity chamber that can hold multiple cloves at once. The ergonomic handle and sturdy construction make it easy to use and durable for frequent restaurant use. Plus, the press is dishwasher safe for easy cleaning.
Zyliss Susi 3 Garlic Press
The Zyliss Susi 3 Garlic Press is known for its leverage system, which uses the force of the user’s body weight to easily crush garlic cloves. The press has a non-slip grip and a cleaning tool included for easy maintenance. It’s also compact and can fit in kitchen drawers for convenient storage.
Rösle Stainless Steel Mincing Garlic / Ginger Press
The Rösle Stainless Steel Mincing Garlic / Ginger Press has a unique design, with a curved hopper that keeps garlic in place for more efficient pressing. The press is made of high-quality stainless steel for durability and easy cleaning. It also has a built-in cleaning tool and a hanging loop for storage.
Ultimately, the best garlic presser for restaurant use depends on the specific needs and preferences of the restaurant. However, the Vollrath 47713, Zyliss Susi 3, and Rösle Stainless Steel Mincing Garlic / Ginger Press are all strong contenders to consider. By investing in a quality garlic presser, restaurants can improve the efficiency and consistency of their dishes, leading to greater customer satisfaction and success.
