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casserole

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When was it invented? 1866

casserole pronunciation

"casserole", short definition:

A casserole is a large, deep ceramic or glass bowl, that is used to cook dishes in the oven.

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Casserole
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Lean how to translate "casserole" in 10 languages

Click on the titles to reveal the translations of casserole in German, French, Italian, Japanese, Spanish, Dutch, Polish, Portuguese, Russian and Chinese.

Kasserolle

Eine Kasserolle ist eine große, tiefe Keramik- oder Glasschüssel, die zum Kochen von Speisen im Ofen verwendet wird.

Une casserole est un grand bol profond en céramique ou en verre, qui sert à cuire les plats au four.

Una casseruola è una grande e profonda ciotola di ceramica o di vetro, che viene utilizzata per cuocere le pietanze nel forno.

キャセロール

キャセロールは、オーブンで料理を調理するために使用される、大きくて深いセラミック製またはガラス製のボウルです。

Una cacerola es un recipiente grande y profundo de cerámica o vidrio, que se utiliza para cocinar platos en el horno.

Een braadpan is een grote, diepe keramische of glazen schaal, die gebruikt wordt om gerechten in de oven te koken.

zapiekanka

Zapiekanka to duża, głęboka ceramiczna lub szklana miska, która służy do gotowania potraw w piekarniku.

Uma caçarola é uma grande taça de cerâmica ou de vidro, que é utilizada para cozinhar pratos no forno.

запеканка

Запеканка - это большая, глубокая керамическая или стеклянная чаша, которая используется для приготовления блюд в духовке.

砂锅是一种大而深的陶瓷或玻璃碗,是用来在烤箱中烹调菜肴的。

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