The Basics of Percolators
Percolators are a type of coffee maker that use water to extract the flavor and caffeine from coffee grounds. While there are many different types of percolators available, they all work in a similar way: water is heated and then forced through a basket of coffee grounds, allowing the coffee to steep and then drip back down into the pot. One of the main differences between percolators is whether they are designed to be used on a stovetop or are electric.
Stovetop Percolators
Stovetop percolators are designed to be used on top of a gas or electric burner. They typically have a metal or glass pot that sits on the burner, with a metal basket of coffee grounds mounted on the inside. When the water in the pot reaches boiling point, it is forced up through the coffee grounds and then drips back down into the pot. Stovetop percolators can be made from a range of materials, including stainless steel, aluminum, and glass.
Electric Percolators
Electric percolators are designed to be used on a countertop and plug into an electrical outlet. They typically look similar to stovetop percolators, with a pot and a basket of coffee grounds, but they have a heating element built-in that heats the water without the need for an external heat source. Once the water is heated, it is forced up through the coffee grounds and then drips back down into the pot. Electric percolators tend to be made from stainless steel or other sturdy materials that can withstand high temperatures.
Differences in Functionality
One of the main differences between stovetop percolators and electric percolators is how they are powered. Stovetop percolators require an external heat source, such as a gas or electric burner, whereas electric percolators have a built-in heating element. This means that electric percolators can be used anywhere there is an outlet, while stovetop percolators require access to a heat source. Additionally, electric percolators tend to be more convenient to use because they can be set to a specific temperature and can be left to brew without the need for constant supervision.
The choice between a stovetop percolator and an electric percolator ultimately comes down to personal preference. Stovetop models are typically less expensive and may be preferred by those who enjoy the control they offer over the brewing process. Electric models, on the other hand, are more convenient and may be more practical for those who want to be able to brew coffee without needing access to an external heat source. Regardless of which type of percolator you choose, the result will be a delicious cup of coffee with a bold, rich flavor.