Start with the basics: Simple recipes for beginner cooks
If you’re new to cooking, it can feel overwhelming to jump into complex recipes right away. Fortunately, there are plenty of easy and delicious recipes that even beginner cooks can tackle with confidence. Here are some ideas to get you started:
Pasta with homemade tomato sauce
Pasta is a great starting point for any beginner cook, and making your own tomato sauce is surprisingly simple. Start by sautéing garlic and onions in olive oil, then add canned tomatoes, basil, oregano, and a pinch of sugar. Let the sauce simmer for about 20 minutes, then serve over your favorite pasta.
Slow cooker pulled pork
A slow cooker is a beginner cook’s best friend. For this recipe, simply season a pork shoulder with salt, garlic, and your favorite spices, then place it in the slow cooker with a cup of BBQ sauce and a chopped onion. Cook on low for 8-10 hours, then shred the meat and serve on buns with more BBQ sauce.
Sheet pan roasted vegetables
Roasting vegetables in the oven is an easy way to add flavor and nutrition to any meal. Simply chop your favorite vegetables into bite-sized pieces, toss them with olive oil and your favorite seasonings, and roast on a sheet pan at 400°F for 20-30 minutes, or until tender and crispy.
One-pot chicken and rice
For a simple and tasty one-pot meal, try cooking chicken and rice together. Start by searing chicken breasts in a large pot, then adding rice, chicken broth, diced tomatoes, and your favorite seasonings. Let everything simmer together for about 20-25 minutes, or until the rice is cooked and the chicken is tender.
Homemade pizza
Making pizza from scratch is easier than you might think, and it’s a fun way to experiment with different toppings. Start with a store-bought pizza dough, then add your favorite sauce, cheese, meats, and veggies. Bake at 450°F for 10-15 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
